Collectively-owned, worker-run. Radical publishing and distribution since 1990.

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  1. The Farmhouse Culture Guide to Fermenting

    The Farmhouse Culture Guide to Fermenting

    Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha

    Kathryn Lukas

    $35.00

    The Farmhouse Culture Guide to Fermenting provides you with the history, health information, and safest methods for preserving, along with 100 recipes for krauts, pickles, kimchi,...

  2. The Wicked Healthy Cookbook

    The Wicked Healthy Cookbook

    Free. From. Animals.

    Chad Sarno

    $30.00

    The Wicked Healthy Cookbook takes badass plant-based cooking to a whole new level. The chefs have pioneered innovative cooking techniques such as pressing and searing mushrooms...

  3. Veganomicon

    Veganomicon

    The Ultimate Vegan Cookbook, 10th Anniversary Edition

    Isa Chandra Moskowitz

    $35.00

    Vegan powerhouses Isa Chandra Moskowitz and Terry Romero bring a brand new edition of this beloved vegan cookbook to celebrate its 10th anniversary. In it, you'll find twenty-five new dishes...

  4. Minimalist Baker's Everyday Cooking

    Minimalist Baker's Everyday Cooking

    101 Entirely Plant-based, Mostly Gluten-Free, Easy and Delicious Recipes

    Dana Shultz

    $35.00

    Dana Shultz founded the Minimalist Baker blog in 2012 to share her passion for simple cooking and quickly gained a devoted worldwide following. Now, in this long-awaited debut...

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