Collectively-owned, worker-run. Radical publishing and distribution since 1990.

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  1. Decolonize Your Diet

    Decolonize Your Diet

    Plant-Based Mexican-American Recipes for Health and Healing

    Luz Calvo

    $26.95

    More than just a cookbook, Decolonize Your Diet redefines what is meant by "traditional" Mexican food by reaching back through hundreds of years of history to reclaim heritage...

  2. Vegan With a Vengeance, 10th Anniversary Edition

    Vegan With a Vengeance, 10th Anniversary Edition

    Over 150 Delicious, Cheap, Animal-Free Recipes That Rock

    Isa Chandra Moskowitz

    $22.99

    Ten years ago a young Brooklyn chef was making a name for herself by dishing up amazing vegan meals—no fuss, no b.s., just easy, cheap, delicious food. Several books later, the punk rock priestess...

  3. Eat Like You Give a Damn

    Eat Like You Give a Damn

    Recipes for the New Ethical Vegan

    Michelle Schwegmann

    $24.95

    New vegans can feel overwhelmed about how to proceed with their new diet. This cookbook offers practical advice, the right amount of inspiration, and dozens of recipes for completely...

  4. Cookin' Up A Storm

    Cookin' Up A Storm

    Sea Stories and Vegan Recipes from Sea Shepherd’s Anti-Whaling Campaigns

    Laura Dakin

    $24.95

    The Sea Shepherd Conservation Society is an international non-profit marine conservation organization that takes an aggressive direct-action approach to ending the slaughter of endangered and...

  5. Cookin' Crunk

    Cookin' Crunk

    Eating Vegan in the Dirty South

    Bianca Phillips

    $19.95

    “Crunk” is a Southern slang term that means “to get excited.” Keepin' it real and makin' it fun, vegan blogger Bianca Phillips adopted the Southern slang term to...

  6. Teff Love

    Teff Love

    Adventures in Vegan Ethiopian Cooking

    Kittee Berns

    $19.95

    Why wait for a trip to your favorite Ethiopian restaurant? Import the delicious flavors of Ethiopia right to your own kitchen! Kittee Berns explains this cuisine through easy to follow...

  7. The Homemade Vegan Pantry

    The Homemade Vegan Pantry

    The Art of Making Your Own Staples

    Miyoko Schinner

    $22.99

    A guide to creating vegan versions of staple ingredients to stock the fridge and pantry--from dairy and meat substitutes such as vegan yogurt, butter, mayo, bacon, and cheese, to mustards,...

  8. Feeding the Masses

    Feeding the Masses

    A Guide to Mass Vegan Catering by the Anarchist Teapot Mobile Kitchen

    Anarchist Teapot Mobile Kitchen

    $8.00

    Isy says  "Over the years the Anarchist Teapot mobile kitchen was often asked for advice on mass catering. I got tired of writing the same stuff over and over again in emails, so I...

  9. Minimalist Baker's Everyday Cooking

    Minimalist Baker's Everyday Cooking

    101 Entirely Plant-based, Mostly Gluten-Free, Easy and Delicious Recipes

    Dana Shultz

    $35.00

    Dana Shultz founded the Minimalist Baker blog in 2012 to share her passion for simple cooking and quickly gained a devoted worldwide following. Now, in this long-awaited debut...

  10. The Art of Plant-Based Cheesemaking

    The Art of Plant-Based Cheesemaking

    How to Craft Real, Cultured, Non-Dairy Cheese

    Karen McAthy

    $29.99

    Much of what passes for non-dairy “cheese” lacks the quality and depth of authentic, cultured cheese. Yet for aspiring DIY plant-based cheesemakers, much of the knowledge of this new...

Items 11 to 20 of 27 total

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