Here is the essential cookbook for any of America's more than 6 million vegans who miss the down-home tastes they remember (or want to try), or for vegetarians and even meat-eaters who want to add more plant-based foods to their diets, but don't know where to start. Comfort-seeking cooks will find:

* Easy-to-prepare, animal-free versions of classics like Spicy Buffalo Bites, Ultimate Nachos, Baked Ziti and more.
* 150 recipes and 65 delicious combinations for breakfast, lunch, and dinner, with flavors from around the world, like "Chinese Take-In" or "Tijuana Torpedo."
* Everything you need to know to start your vegan pantry, and why being vegan is easier, less expensive, and more delicious than you might think.

Looks good!