Collectively-owned, worker-run. Radical publishing and distribution since 1990.

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  1. Soy Not Oi!

    Soy Not Oi!

    Volume 2

    Hippycore Krew

    $20.00

    Cast off the chains of corporate food dependency! Twenty-five years after the publication of the original Soy Not Oi, the Hippycore Krew returns with a second volume featuring a worldwide...

  2. Think! Eat! Act!

    Think! Eat! Act!

    A Sea Shepherd Chef's Vegan Recipes

    Raffaella Tolicetti

    $19.95

    Think! Eat! Act! is a cookbook featuring the vegan food prepared on the Sea Shepherd ships' anti-whaling campaigns. Inspired by the Sea Shepherd's goal of protecting the animals that are...

  3. Lust for Leaf

    Lust for Leaf

    Veggie Crowd-Pleasers to Fuel Your Picnics, Potlucks, and Ragers

    Alex Brown

    $19.99

    "Put those greens in your bowl and toss 'em. You won't find any wilted sprouts, sad tofu, or black bean burgers here. What you'll find instead are the fixin's for your next rager [aka "party"]—be...

  4. Stay Solid!

    Stay Solid!

    A Radical Handbook for Youth

    Matt Hern

    $20.00

    This scrapbook-style collection of essays, excerpts, explanations, and images pushes back against a culture that relentlessly demands that kids give up their best ideals, abandon their hopes,...

  5. Stay Solid! e-book

    Stay Solid! e-book

    A Radical Handbook for Youth

    Matt Hern

    $14.99

    This scrapbook-style collection of essays, excerpts, explanations, and images pushes back against a culture that relentlessly demands that kids give up their best ideals, abandon their hopes,...

  6. Carribbean Vegan

    Carribbean Vegan

    Taymer Mason

    $18.95

    Here is your passport to a world of distinctive, unforgettable food--125 delicious, authentic vegan recipes that showcase flavors and ingredients from across the Caribbean islands If...

  7. The Pickled Pantry

    The Pickled Pantry

    From Apples to Zucchini, 150 Recipes for Pickles, Relishes, Chutneys & More

    Andrea Chesman

    $19.95

    Half-Sour Dill Pickles. Salt-Cured Dilly Beans. Sauerkraut. Kimchi. Classic Hot Sauce. Cortido with Cilantro. Rosemary Onion Confit. Italian Tomato Relish. Chow Chow. Korean-Style Pickled Garlic....

  8. Vegan Eats World

    Vegan Eats World

    300 International Recipes for Savoring the Planet

    Terry Hope Romero

    $35.00

    Mmmmmmmmm! What If the World Was Vegan? The true building blocks of cuisines across the planet are the spices, herbs, and grains—from basmati rice to buckwheat, coconut to...

  9. Hungry for Peace

    Hungry for Peace

    How You Can Help End Poverty and War with Food Not Bombs

    Keith McHenry

    $18.95

    Food Not Bombs has proven to be an effective project for social change. Hungry For Peace passionately makes the case that we should take action to end hunger, poverty and war providing...

  10. Barefoot and In the Kitchen

    Barefoot and In the Kitchen

    Vegan Recipes for You

    Ashley Rowe

    $8.95

    From former AK collective member Ashley!! This heavily illustrated vegan cookbook is packed with delicious recipes and entertaining essays. Not at all an exclusive affair, Barefoot and in the...

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