Products

The Art of Fermentation

An In-Depth Exploration of Essential Concepts and Processes from Around the World

Sandor Ellix Katz

The Art of Fermentation is the most comprehensive guide to do-it-yourself home fermentation ever published. Sandor Katz presents the concepts and processes behind fermentation in ways that...

Barefoot and In the Kitchen

Vegan Recipes for You

Ashley Rowe

From former AK collective member Ashley!! This heavily illustrated vegan cookbook is packed with delicious recipes and entertaining essays. Not at all an exclusive affair, Barefoot and in the...

Grilling Vegan Style

125 Fired-Up Recipes to Turn Every Bite Into a Backyard BBQ

John Schlimm

Nothing says summer more than a feast hot off the barbecue. But you know what it's often like if you're vegan… Grilling Vegan Style serves up backyard cooking and entertaining like never...

Ani's Raw Food Essentials

Ani Phyo

Want to go raw, but not sure how to start? Ani’s Raw Food Essentials offers easy transitional recipes--using the equipment you already have in your kitchen. Looking for innovative meals that are...

The Inspired Vegan

Seasonal Ingredients, Creative Recipes, Mouthwatering Menus

Bryant Terry

Marking his ten-year anniversary working to create a healthy, just, and sustainable food system, Bryant Terry (author of Vegan Soul Kitchen) offers more than just a collection of recipes. In...

Vegan Pie in the Sky

75 Out of this World Recipes for Pies, Tarts, Cobblers, and More

Isa Chandra Moskowitz

Latest in the series! Here, you’ll find delicious and adorable pies, tarts, cobblers, cheesecakes and more—all made without dairy, eggs, or animal products. From fruity to chocolaty, nutty to...

The Hot Knives Vegetarian Cookbook

Salad Daze

Alex Brown

Bountiful with Dionysian flair, Hot Knives Alex Brown and Evan George dish up condiments, sauces, and meals with swagger and the knife skills to match. Paired with beer selections and soundtracks,...

So Raw It's Downright Filthy

A Raw Vegan Cookbook by Joshua Ploeg

Joshua Ploeg

Let us not understate the might and magic of Joshua Ploeg's cooking. The dude s meals sparkle in your mouth; they burst and bloom; they explode and breakdance and pirouette! Joshua s the traveling...

Wild Fermentation

A Do-It-Yourself Guide to Cultural Manipulation

Sandor Ellix Katz

Before there was a book there was a pamphlet! A very literal guide, "A DIY Guide to Cultural Manipulation" is a great resource for learning to use the microbes around you. Wanna learn how to make...