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Veganomicon: The Ultimate Vegan Cookbook
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Terry Hope Romero and Isa Chandra Moskowitz |
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Who knew vegetables could taste so good? Moskowitz and Romero's newest delicious collection makes it easier than ever to live vegan. You'll find more than 250 recipes—plus menus and stunning color photos—for dishes that will please every palate. All the recipes in Veganomicon have been thoroughly kitchen-tested to ensure user-friendliness and amazing results. And by popular demand, the ...
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The Best of Bloodroot Volume II: Vegan Recipes
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Selma Miriam, Noel Furie, and Lagusta Yearwood (Contributor) |
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A collection of recipes put together by the women who founded Bloodroot, a community restaurant in Bridgeport, Connecticut based on feminist principles.
The Best of Bloodroot Volume IIis completely vegan and opens with an essay on the merits of coconut milk and coconut oil in vegan cooking. This volume includes information on the ethics of veganism, as well as illuminating political essays and a l...
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Tempting Tempeh
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Emily Clark and Rhonda Bonnici (Photography) |
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Tempting Tempeh is an Australian-produced recipe book dedicated to tempeh. Tempeh is a nutritious and delicious ingredient with which to cook, for both vegan and non-vegan chefs. This book includes twenty of the best ways to prepare tempeh, each accompanied by a full color photograph. There are no tricks or secrets to cooking these meals, they are simple and full of flavor. Tempting Tempeh will...
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Buy for 10.50
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Lickin' The Beaters: Low Fat Vegan Desserts
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Siue Moffat |
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Don't pass up dessert! Even if you are vegan or trying to eat healthy there's no reason to deny yourself sweet treats. Lickin' the Beaters brings you over 80 fabulous low fat, dairy free desserts where even the second helping is guilt free. Breads, cakes, donuts, candies, cookies and bars, pies, ice creams, puddings, toppings, fruity stuff, drinks, and a whole lot more. Illustrated with beautiful lino...
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Another Dinner Is Possible
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Isy and Mike |
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Another Dinner Is Possible is a unique two in one cook book and guidebook featuring over 250 recipes for food that's simple but full of flavour, and cheap but tasty!... Plus articles and guides to reconnecting with the food we eat, how food affects us on all levels of our lives, and some things we can do to develop a better relationship to it.
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Ani's Raw Food Kitchen
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Ani Phyo |
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You don't have to sacrifice tast or style to reap the benefits of raw foods. These delctable, easy recipes emphasize fresh, animal-free ingredients and how to include more organics into your daily diet. Chef Ani offers delicious raw, animal-free instructions on how to make everything from pancakes to lasagna. Complete with full color photographs of many of these tempting creations.
Ani Phyo is t...
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Buy for 19.95
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Alternative Vegan: International Vegan Fare Straight From The Produce Aisle
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Dino Sarma |
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Tofu, setian, tempeh, tofu, seitan, tempeh.... it seems like so many vegans rely on these products as meat substitutes. Isn't it time to break out of the mold? Taking a fresh, bold, and alternative approach to vegan cooking without the substitutes, Dino Sarma brings you over 100 fully vegan recipes, many of which draw from his South Asian roots. Sharing his jazz-style approach to cooking, Dino also discusses...
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Buy for 17.95
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The World In Your Kitchen
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Troth Wells |
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Vegetarian recipes from Africa, Asia, the Caribbean, Latin America and the Middle East, with facts on food and nutrition and fabulous photographs. 150 easy to cook vegetarian dishes, handily adapted fr the Western kitchen.
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Vegan Vittles
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Joanne Stepeniak |
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This an excellent cookbook with hundreds of recipes, invaluable tips and "cook's secrets." Heavily inspired by animal-rights issues there are PC versions of common sayings, that are sometimes cool and sometimes make me want to laugh, scattered throughout. It's fun and interesting to read even if you never intend on preparing any of the delicious recipes.
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The Post-Petroleum Survival Guide And Cookbook: Recipes For Changing Times
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Albert Bates |
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Over the coming years we will need to move from a global culture addicted to cheap, abundant petroleum to a culture of compelled conservation. The Post-Petroleum Survival Guide and Cookbook provides useful practical advice for preparing your family and community to make the transition. This book takes a positive, upbeat, and optimistic view of "the Great Change," promoting the idea that it can be an o...
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